How to avoid Easter weight gain
1. Set yourself a reasonable chocolate limit. There’s no need to deny yourself a few treats, but remember that Eater is just one day. Enjoy a hot cross bun or little chocolate without guilt, but don’t go overboard on your portions. Go for a small amount of good quality chocolate rather than lots of poor quality chocolate. The darker the chocolate, the more antioxidants, and usually the less sugar and calories. Write it down —keep it specific and attainable—and put it somewhere highly visible, like the fridge door. If your goal is “stick to just one slice of cake at each event”, seeing & reading it will help you commit.
2. Monitor your food & alcohol. Keep a food diary to see what you’re really eating & drinking. Increasing your alcohol intake is where a huge amount of weight can pile on. It also stops you thinking clearly when it comes to a second plate of cakes, or having a late night pig out. If you are going to a big lunch/dinner and are trying several different dishes (me!), eat and chew slowly. Pick a number (20 works well) and chew each mouthful 20 times before swallowing. THEN… Wait at least 5mins before grabbing seconds. Your stomach will have time to register your hunger level before you throw it all down and have to undo your jeans. Don’t forget to just say no. Your family and friends may want to shove seconds onto your plate, but it’s ok to say no! Saying “I’m taking a break” should get them to take it easy on you until you decide if you really want more…